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What is drip coffee?
In recent years, drip coffee bags have revolutionized the way we enjoy our coffee. These handy little bags filled with coffee grounds have gained immense popularity due to their simplicity and ease of use. There's no longer any need for complicated coffee-making equipment or in-depth knowledge of brewing techniques. Thanks to drip coffee bags, anyone can prepare a delicious cup of coffee in just a few minutes. The beauty of drip coffee bags lies in their ability to extract all the flavor and aroma from coffee beans while keeping the brewing process clean and mess-free. Each bag is carefully designed to ensure optimal water flow and extraction, resulting in a consistently delicious cup of coffee. Whether you prefer a strong, robust coffee or a delicate, nuanced flavor profile, drip coffee bags let you customize your coffee to suit your preferences.
What are the advantages over coffee capsules?
First of all, drip coffee bags are self-sufficient. You don't need any other equipment, such as a coffee machine, for preparation. All you need is hot water and a cup.Secondly, the bags are more environmentally friendly, as the bag itself is made from degradable cellulose and a recyclable plastic sheet (polypropylene).Finally, the quality . KAVA guarantees that you're drinking a high-quality specialty coffee with strong traceability to its origins and artisanal roasting. This means you're drinking better coffee than 80% of the market.
How do you make the perfect cup of coffee with our KAVA drip coffees?
To make the perfect cup of coffee with KAVA coffee bags, follow these simple steps:
1. Choose the drip coffee to suit your taste. KAVA offers a variety of coffee blends, from full-bodied to mild. Read the descriptions of the different blends to find the one that best suits your preferences.
2. Bring water to the boil and allow it to cool slightly to an ideal temperature of 90 to 96 degrees Celsius. This temperature allows the coffee's aromas and flavours to be extracted without burning.
3. Place the bag in a cup, using the paper hooks on both sides of the bag.
4. Add 30ml of hot water inside the drip bag to moisten the coffee, wait a few seconds and add the rest of the water, about 120ml. You can adjust the amount of water according to the intensity of coffee you prefer.
5. Remove the bag from the cup and enjoy your freshly brewed cup of coffee. By following these simple steps, you can enjoy a perfectly brewed cup of coffee with KAVA drip coffee bags.
What is a specialty coffee?
Specialty coffees are distinguished by their superior quality and exceptional taste. Unlike the mass-produced coffees found in supermarkets, specialty coffees are made from high-quality coffee beans grown in specific regions and harvested by hand. These beans are then carefully roasted to reveal their full aromatic potential. One of the key characteristics of specialty coffees is their quality score. Coffees are assessed according to a scoring system called the “cupping score”. The higher the score, the better the quality of the coffee. Specialty coffees often have a score above 80, while commercial coffees generally have a score below 70.